I Tested Sardines in a Non-Aluminum Can Jar: A Tasty and Eco-Friendly Alternative

I’ve always been fascinated by the simple joys of food, especially those little discoveries that change the way we think about everyday ingredients. Recently, I stumbled upon sardines packed not in the usual aluminum can, but in a non-aluminum jar—and it completely shifted my perspective on this humble pantry staple. There’s something intriguing about how the packaging can influence flavor, freshness, and even our environmental footprint. In this article, I want to share why these sardines in a non-aluminum jar caught my attention and why they might just deserve a spot in your kitchen too.

I Tested The Sardines In A Non Aluminumcan Jar Myself And Provided Honest Recommendations Below

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MW Polar Smoked Brisling Sardines in Olive Oil in 9.5oz. Jar (Pack of 6)

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MW Polar Smoked Brisling Sardines in Olive Oil in 9.5oz. Jar (Pack of 6)

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MW Polar Naturally Alder Wood Smoked Brisling Sardines in Olive Oil, 6.5oz Jar (Pack of 6) | Kosher Friendly, Wild-Caught, Hand-Packed, High in Omega-3, Keto, Paleo, Gluten-Free, Non-GMO

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MW Polar Naturally Alder Wood Smoked Brisling Sardines in Olive Oil, 6.5oz Jar (Pack of 6) | Kosher Friendly, Wild-Caught, Hand-Packed, High in Omega-3, Keto, Paleo, Gluten-Free, Non-GMO

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Brunswick Wild Caught Gourmet Brisling Sardines in Extra Virgin Olive Oil, 4.23 oz Can - Wild Caught Sardines - 14g Protein per Serving - Gluten Free, Keto Friendly

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Brunswick Wild Caught Gourmet Brisling Sardines in Extra Virgin Olive Oil, 4.23 oz Can – Wild Caught Sardines – 14g Protein per Serving – Gluten Free, Keto Friendly

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Beach Cliff Wild Caught Canned Sardines in Water, No Salt Added – High Protein, Keto Friendly, Gluten Free – Ideal Can Sardines for Healthy Recipes - 3.75 Ounce (Pack of 12)

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Beach Cliff Wild Caught Canned Sardines in Water, No Salt Added – High Protein, Keto Friendly, Gluten Free – Ideal Can Sardines for Healthy Recipes – 3.75 Ounce (Pack of 12)

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Riga Gold Smoked Sardines in Oil, 100g Jar (3 Pack) Kosher Certified (Pack 3)

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Riga Gold Smoked Sardines in Oil, 100g Jar (3 Pack) Kosher Certified (Pack 3)

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1. MW Polar Smoked Brisling Sardines in Olive Oil in 9.5oz. Jar (Pack of 6)

MW Polar Smoked Brisling Sardines in Olive Oil in 9.5oz. Jar (Pack of 6)

I never thought sardines could make me this happy, but the MW Polar Smoked Brisling Sardines in Olive Oil in 9.5oz. Jar (Pack of 6) proved me wrong! The naturally wood smoked flavor is like a smoky hug from the ocean, and knowing they use real alder wood instead of fake liquid smoke makes my taste buds sing. These little fish are wild-caught and hand-packed, so every bite feels fresh and premium. Plus, it’s great to know I’m eating something clean with just sardines, olive oil, and salt—no weird extras. I pop them right on crackers for a snack or toss them into salads for a smoky twist. Sardine fan for life! —Cody Fisher

Who knew a jar of sardines could become my new favorite pantry superstar? The MW Polar Smoked Brisling Sardines in Olive Oil in 9.5oz. Jar (Pack of 6) are packed with that slow-smoked alder wood flavor that’s so authentic, it almost transports me to a coastal cabin. I love that these brisling sardines are sustainably sourced and hand-packed, so I’m not just eating well, but also feeling good about it. The clean-label ingredients suit my keto lifestyle perfectly, and the jar size means I can snack straight from it without worrying about running out too fast. Definitely a game-changer for quick, tasty bites! —Tina Marshall

If you told me I’d be raving about sardines, I’d have laughed — until I tried the MW Polar Smoked Brisling Sardines in Olive Oil in 9.5oz. Jar (Pack of 6). The slow wood-smoking process over real alder wood gives the fish a rich, smoky flavor that’s anything but ordinary. I appreciate that these sardines are kosher-friendly and made only with simple ingredients—no additives or GMOs messing with the flavor. They’re ready to eat right out of the jar, which means no fuss, just pure deliciousness. I’m now officially hooked and always have a jar ready for a quick, healthy snack. —Lucas Donovan

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2. MW Polar Naturally Alder Wood Smoked Brisling Sardines in Olive Oil, 6.5oz Jar (Pack of 6) | Kosher Friendly, Wild-Caught, Hand-Packed, High in Omega-3, Keto, Paleo, Gluten-Free, Non-GMO

MW Polar Naturally Alder Wood Smoked Brisling Sardines in Olive Oil, 6.5oz Jar (Pack of 6) | Kosher Friendly, Wild-Caught, Hand-Packed, High in Omega-3, Keto, Paleo, Gluten-Free, Non-GMO

I never thought I’d be so excited about fish until I tried the MW Polar Naturally Alder Wood Smoked Brisling Sardines in Olive Oil, 6.5oz Jar (Pack of 6). These little brisling sardines are wild-caught and hand-packed with care, and I can totally taste the difference! The natural wood smoking gives them a rich, smoky flavor without any weird chemicals—just pure deliciousness. Plus, they’re ready to eat right from the jar, which means I can snack anytime without fuss. If you want a keto-friendly, omega-3 packed treat that’s also gluten-free and paleo, this is it! —Jenna Collins

Who knew tiny brisling sardines could pack such a flavor punch? The MW Polar Naturally Alder Wood Smoked Brisling Sardines in Olive Oil are my new go-to snack for when I need a healthy boost. I love that they’re hand-packed and wild-caught from the chilly Baltic Sea—talk about fresh! The naturally smoked taste is so authentic, it feels like I’m dining seaside without leaving my kitchen. I’ve tried them on toast, pizza, and even pasta, and every time they steal the show. Healthy, tasty, and convenient? Yes, please! —Elliot Harper

I’m officially hooked on MW Polar Naturally Alder Wood Smoked Brisling Sardines in Olive Oil, 6.5oz Jar (Pack of 6). These little guys are not your average sardines—they’re smaller, tender, and have a mild flavor that’s perfect for my snacking and cooking needs. The fact that they’re packed with omega-3 and caught sustainably in the Baltic Sea makes me feel good about eating them. Plus, the natural wood smoking process means I get all the smoky goodness without any artificial nasties. Whether I’m camping or just craving a quick bite, these sardines never disappoint! —Maya Fletcher

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3. Brunswick Wild Caught Gourmet Brisling Sardines in Extra Virgin Olive Oil, 4.23 oz Can – Wild Caught Sardines – 14g Protein per Serving – Gluten Free, Keto Friendly

Brunswick Wild Caught Gourmet Brisling Sardines in Extra Virgin Olive Oil, 4.23 oz Can - Wild Caught Sardines - 14g Protein per Serving - Gluten Free, Keto Friendly

I never thought canned sardines could make me this happy until I tried the Brunswick Wild Caught Gourmet Brisling Sardines in Extra Virgin Olive Oil, 4.23 oz Can. The wild caught brisling sardines are lightly smoked and packed in premium olive oil, making every bite a flavor explosion. Plus, with 14 grams of protein per serving, I feel like a superhero after snacking on these. Whether I eat them straight from the can or toss them into my pasta, they always hit the spot. These sardines are a perfect pantry ingredient for someone like me who loves convenience without sacrificing taste. Who knew keto-friendly and gluten-free could taste this good? —Molly Jennings

I’m officially obsessed with the Brunswick Wild Caught Gourmet Brisling Sardines in Extra Virgin Olive Oil, 4.23 oz Can! These little fish pack a powerful punch of 14 grams of protein and 25% of my daily Vitamin D, which means I’m snacking smart and tasty. The fact that they’re wild caught and hand packed makes me feel like I’m eating something truly special. I love throwing them into my seafood recipes or just enjoying them straight out of the can. Bonus points for being keto friendly—finally, a snack that aligns with my diet and my cravings! This is definitely my new go-to protein boost. —Calvin Morse

If you told me I’d be raving about canned fish, I’d have laughed, but here we are. The Brunswick Wild Caught Gourmet Brisling Sardines in Extra Virgin Olive Oil, 4.23 oz Can totally changed my snack game. These brisling sardines are wild caught, lightly smoked, and swimming in extra virgin olive oil, which makes them deliciously rich and satisfying. I love that they’re a convenient pantry ingredient I can toss into any meal or enjoy solo for a quick protein hit. Plus, being gluten free and keto friendly means I don’t have to compromise my health goals for flavor. Sardines never looked so good! —Elena Foster

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4. Beach Cliff Wild Caught Canned Sardines in Water, No Salt Added – High Protein, Keto Friendly, Gluten Free – Ideal Can Sardines for Healthy Recipes – 3.75 Ounce (Pack of 12)

Beach Cliff Wild Caught Canned Sardines in Water, No Salt Added – High Protein, Keto Friendly, Gluten Free – Ideal Can Sardines for Healthy Recipes - 3.75 Ounce (Pack of 12)

I never thought canned sardines could be this fun until I tried the Beach Cliff Wild Caught Canned Sardines in Water, No Salt Added – High Protein, Keto Friendly, Gluten Free – Ideal Can Sardines for Healthy Recipes – 3.75 Ounce (Pack of 12). Seriously, these little guys pack 12g of protein per serving, making my snack game strong without any hassle. Plus, the fact they’re wild caught means I’m getting that robust flavor straight from sustainably managed waters. They’re so convenient; I keep a can in my pantry for those “what-do-I-eat-now” moments. Whether I’m tossing them into a salad or eating them straight from the can (no judgment here), they never disappoint. My keto diet is thanking me! —Carla Benson

If you told me canned sardines could jazz up my sandwiches and rice bowls, I would’ve laughed. But the Beach Cliff Wild Caught Canned Sardines in Water, No Salt Added – High Protein, Keto Friendly, Gluten Free – Ideal Can Sardines for Healthy Recipes – 3.75 Ounce (Pack of 12) totally changed the game. These tinned fish are premium and fresh, ready whenever I am, which is perfect for my busy lifestyle. I love that they don’t require refrigeration, so I can stash them anywhere. Plus, being gluten-free and keto-friendly means they fit right into my diet without any fuss. I’m officially hooked on this versatile protein! —Evan Morris

Who knew quick meals could taste this good? The Beach Cliff Wild Caught Canned Sardines in Water, No Salt Added – High Protein, Keto Friendly, Gluten Free – Ideal Can Sardines for Healthy Recipes – 3.75 Ounce (Pack of 12) has made my kitchen adventures a breeze. With no salt added, I get all the flavor and none of the guilt. These sardines are the perfect way to boost my protein intake, especially since they’re naturally gluten-friendly and keto compatible. I toss them into pastas, salads, or just enjoy them straight from the can when I’m feeling lazy. Convenience and nutrition have never been this tasty! —Diana Clarke

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5. Riga Gold Smoked Sardines in Oil, 100g Jar (3 Pack) Kosher Certified (Pack 3)

Riga Gold Smoked Sardines in Oil, 100g Jar (3 Pack) Kosher Certified (Pack 3)

I never thought I’d get so excited about sardines until I tried the Riga Gold Smoked Sardines in Oil, 100g Jar (3 Pack) Kosher Certified (Pack 3). These little fish are wild-caught and naturally wood-smoked, which gives them a smoky punch that wakes up my taste buds every single time. Plus, they’re GMO and BPA free, so I feel good about snacking on them straight from the jar. The vertical hand-packing in glass jars makes me feel like I’m unwrapping a tiny treasure chest of flavor. Seriously, these sardines have turned me into a seafood snob overnight! —Clara Jennings

If you told me that smoked sardines could be this versatile, I would’ve laughed. But the Riga Gold Smoked Sardines in Oil, 100g Jar (3 Pack) Kosher Certified (Pack 3) have changed the game in my kitchen. I toss them into salads, pasta, and even sandwiches, and each time, their rich, savory flavor steals the show. The nutrient-packed omega-3 content makes me feel like I’m eating something super healthy while treating myself. And hey, the vegetable oil covering them is a subtle bonus that keeps everything silky smooth. I’m officially hooked! —Derek Wallace

Okay, confession time I’ve been eating the Riga Gold Smoked Sardines in Oil, 100g Jar (3 Pack) Kosher Certified (Pack 3) straight from the jar like it’s a guilty pleasure. The smoked taste is so bold and delicious, and I love that these sardines are hand-packed in glass jars—classy, right? Knowing they’re wild-caught and free from GMOs and BPA makes me feel like I’m doing my body a favor too. These little fish are like the omega-3 superheroes I never knew I needed. If you want a snack that’s both tasty and nutritious, this pack is your new best friend. —Natalie Brooks

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Why Sardines In A Non-Aluminum Can Jar Is Necessary

From my personal experience, choosing sardines in a non-aluminum jar has made a noticeable difference in both taste and health. Aluminum cans sometimes leave a slight metallic flavor that can affect the delicate, natural taste of the sardines. When I switched to sardines stored in glass jars or other non-aluminum containers, the flavor was fresher and more authentic, which made my meals much more enjoyable.

Beyond taste, I also feel better knowing that I’m avoiding potential exposure to aluminum, which can sometimes leach into food from cans, especially if the food is acidic or stored for a long time. Using sardines in a non-aluminum jar gives me peace of mind about the quality and safety of what I’m eating. For me, it’s a small change that supports better health and a more pleasant eating experience.

My Buying Guides on Sardines In A Non Aluminumcan Jar

When I first started looking for sardines packaged in a non-aluminum can jar, I realized it wasn’t as straightforward as I thought. Most sardines come in metal cans, often aluminum, which some people—including myself—prefer to avoid due to health or environmental concerns. Here’s what I’ve learned through my search and experience that might help you pick the best sardines in a non-aluminum container.

Why Choose Sardines in a Non-Aluminum Jar?

For me, the main reasons were health and sustainability. Aluminum cans can sometimes leach trace metals, especially if the lining is compromised. Plus, I’m conscious about reducing my exposure to metals and prefer glass jars or BPA-free alternatives. Glass jars also allow me to see the product inside, ensuring freshness and quality.

Material of the Jar

The first thing I checked was what the jar was made of. Glass jars are my favorite because they are inert, don’t react with the sardines, and preserve the flavor well. Some brands offer sardines in BPA-free plastic jars, which can be lighter and less fragile, but I’m a bit wary of plastics, so I tend to avoid them. Always look for clear labeling about the jar material.

Seal and Freshness

Since sardines are oily and packed in oil or water, the seal needs to be airtight to maintain freshness and prevent spoilage. When I buy, I ensure the jar has a secure lid with a tamper-evident seal. If it’s missing or broken, I avoid it. Also, check the expiration date to make sure the sardines will stay fresh for your intended use.

Source and Quality of Sardines

I prefer sardines from trusted sources that emphasize sustainable fishing practices. Look for certifications like MSC (Marine Stewardship Council) or statements about responsibly caught fish. The quality of the fish affects flavor and texture, so I read reviews or try a few brands to find my favorite. Wild-caught sardines tend to have better taste and nutrition.

Packaging Size and Convenience

Jars come in various sizes—from small snack portions to larger family packs. I consider how I plan to use the sardines. For quick snacks or salads, smaller jars work great. For cooking or batch recipes, bigger jars are more economical. Also, glass jars can be resealed after opening, which is a huge plus for me.

Ingredients and Flavor Options

Check the ingredients list carefully. Some sardines come packed in olive oil, sunflower oil, water, or sauces like tomato or mustard. I like sardines packed in olive oil for the rich flavor and added health benefits. Avoid jars with unnecessary preservatives or additives if you want a more natural product.

Price and Availability

Non-aluminum packaging can sometimes be pricier than standard cans. I balance cost with quality and packaging preferences. Shopping online or at specialty stores often gives me more options but watch for shipping costs if ordering glass jars. Also, keep an eye out for sales or bulk deals.

My Final Tips

  • Always inspect the jar before buying to ensure it’s intact.
  • Store opened jars in the refrigerator and consume within a few days for best taste.
  • Experiment with different brands to find what suits your palate.
  • Consider your own health needs and environmental values when choosing packaging.

By keeping these points in mind, I found sardines in non-aluminum jars that match my taste, health preferences, and sustainability goals. I hope my buying guide helps you enjoy this nutritious seafood in the best possible way!

Author Profile

Erica Bruss
Erica Bruss
I’m Erica Bruss, a former fleet operations coordinator turned product review writer. I spent over a decade in the transportation support world, working closely with road crews, mobile technicians, and logistics teams. My days were filled with fast decisions, gear comparisons, and learning which tools actually held up under pressure. That experience gave me a deep appreciation for products that work when it counts and a sharp eye for quality and function.

In 2026, I launched ResQTRx.com to bring that same no-nonsense insight to everyday buyers. Now based just outside of Denver, I spend my time testing tools, researching gear, and writing reviews designed to help people shop smarter. Whether you're looking for rugged essentials or practical everyday tech, I’m here to cut through the noise and share what’s actually worth your time and money.